Shenzhen, China 25-27 July 2022

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Global Meat Summit 2022

As the most important category of agricultural products, food production and trade, the development momentum of meat is still promising, while opportunities and challenges coexist. This forum focuses on the above problems and challenges to promote healthy and sustainable development of meat trade.

  • Date: 25 July, 2022
  • Location: Meeting Room 1A, Shenzhen World Exhibition & Convention Center
  • Organisers: China Chamber of Commerce of I/E of Foodstuffs, Native Produce and Animal By-Products(CFNA)
  • Partners: Koelnmesse (Beijing) Co., Ltd.

Industrial Background

China is the world's largest producer, consumer, and trader of meat. In 2021 the production of pork, beef, sheep, and poultry reached 88.87 million tons, an increase of 16.3% over the year of 2020. The pork production has recovered from the impact of African swine fever, production reached 52.96 million tons, an increase of 28.8% over the previous year. In 2021, China’s meat imports reached 9.395 million tons, in other words, 32.87 billion U.S. dollars, a ten-year compound growth rate are 15.9% and 21.6% respectively.

As the most important category of agricultural products, food production and trade, the development momentum of meat is still promising, while the opportunities and challenges coexist. How to deal with the challenges of the COVID-19 for the meat industry? How to anticipate the ups and downs of prices for international trade manipulation? How to develop new categories that can attract the consumption of the emerging Generation Z fans? How to further improve the efficiency of the meat supply chain? Finally, we can find the solutions to these problems only when the industry faces the challenges. This forum focuses on the above problems and challenges, and jointly to promote healthy and sustainable development of meat trade.


Target Audience

Meat and meat product manufacturers, Processors, Raw material suppliers, Formula suppliers, Additive suppliers, Supply chain companies, Catering companies, Food and beverage industry investors, Import traders, E-commerce companies, etc.


ANUFOOD China

Contact

China Chamber of Commerce of I/E Foodstuffs, Native Produce and Animal By-products (CFNA)
Mr. Haiqian Huang
Tel.: +86 10 8710 9851

Fax: +86 10 8710 9846
huanghaiqian@cccfna.org.cn


Hosted by

China Chamber of Commerce of I/E of Foodstuffs, Native Produce and Animal By-Products (CFNA)






July 25, 2022 14:00 - 14:05

Welcome Address from CFNA



ANUFOOD China

July 25, 2022 14:05 - 14:30

The international trade and trend analysis for international meat in China

China Chamber of Commerce of Import and Export of Foodstuffs, Native Produce and Animal By-products (CFNA)

Deputy Director of Department of Meat and Aquatic Products

David Huang




ANUFOOD China

July 25, 2022 14:30 - 14:50

Hainan Free Trade Port - a new highland for the development of fine meat industry

Yangpu International Investment Consulting Co., Ltd.

Manager of Investment Promotion,

Tian YU




ANUFOOD China

July 25, 2022 14:50 - 15:10

Tyson China Food Safety and Quality Management Sharing

Tyson Food Inc. (China& Korea)

Vice President of Food Safety and Quality Management

Li Jin




ANUFOOD China

July 25, 2022 15:10 - 15:30

EU Pork from Spain and Portugal, characteristics, market situation and trade development

Department of the Sichuan Tourism University Culinary Institute

Lecturer in the Western Food and Research

Zhang Zhenyu




ANUFOOD China
July 25, 2022 15:30 - 15:50
Uruguayan beef and lamb industry situation and trade development

INAC (National Meat Institute of Uruguay)

Country manager of Asia Office

Victoria




ANUFOOD China
July 25, 2022 15:50 - 16:10

Topic pending

Bord Bia – the Irish Food Board

Conor O' Sullivan