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Home / ANUFOOD Highlights 2017
Competition Application
Registration
1. All registration is to be completed online via www.ccwc2015.com .
2. Registration Fee: US$600 / RMB¥4,200, payment by VISA or MASTER Card, to
be made during online registration;
3. Completion of the registration means the participant (team) accepts the
conditions of participation.

Entry Instructions
1. Registration online open time: April 1 to June 30 , 2017.

2. The organizer reserves the right to accept or refuse the application. All teams
accepted will receive email confirmation on or before 10 July.

3. The team that has obtained the qualification confirmation shall submit the
following materials on time:
3.(1) Group Photo of Team Members: email to events@ccwc2015.com on or before
July 25, 2017 (The minimum size of the photo must at least be 2560 x 1920;
minimum resolution must at least be 300dpi);
3.(2) Dish Photo: for publication & promotion, picture of each dish must be emailed
to events@ccwc2015.com on or before August 5, 2017. (The minimum size of
the photo must at least be 2560 x 1920; minimum resolution must at least be
300dpi);
3.(3) Competition Menu: Competition menu word file templet will be provided to each
teams after the successful registration, names, recipes and culinary methods of
the 6 dishes shall be filled on the templet. And the templet shall be sent to
events@ccwc2015.com on or before August 5.At the same time, 5 copies of the
templet shall be prepared for the jury.

4. Competition Time for Each Team: the organizer will decide the competition time
for each team by drawing lots; the result will be announced on or before August 10,2017.

5. For information or questions in relation to the registration, please contact us by
email: events@ccwc2015.com or call (86)-10-63370282.

Download Application Form. PDF





 
Salutation
Name
Company
Email *
Please fill in all fields marked with a*.
 
Anuga
October 5-9,2019
Cologne, Germany
www.anuga.com  
 

China
Koelnmesse Co., Ltd.
Mr. Zoltan Farkas
Tel: +86 10 6590 7766-786

Fax: +86 10 6590 6139
z.farkas@koelnmesse.cn